Tlacolula-Style Lamb Barbacoa ( 800-900 gms for 2 people)
15.000 KD
One of Oaxaca’s most iconic traditional dishes. Lamb seasoned with authentic Mexican spices and slow-cooked for 24 hours until exceptionally tender and flavorful. Served with its rich consommé, warm corn tortillas, onions, cilantro, and guacamole.
Enchiladas Suizas
6.250 KD
A classic Mexican dish Three soft corn tortillas filled with tender Chicken rolled and cooked in a smooth red bell pepper and tomato sauce topped with melted cheese and fresh cream
Platon De Tacos -1
11 KD
Sharing Tacos plate with 2 Rancheros/Arrieros, 2 Beef Al pastor /Chicken Al Pastor, 2 Vegetarian Tacos ,Onions, coriander, pickled onions on the top and Red salsa, Chili Toreados , lime wedges on the side.
Platon De Tacos - 2
11 KD
Sharing Tacos plate with 2 Birria, 2 Ribeye, 2 Baja California Shrimp/ Fish tacos, onions, coriander, purple cabbage, red radish on top and Morita sauce, Consome , lime wedges on the side.
Crema Catalana
2.000 KD
A classic dessert featuring a silky custard infused with citrus zest and cinnamon, finished with a layer of caramelized sugar for a crisp, golden crack. Light, aromatic and perfectly balanced between creamy and crunchy.
Tlayuda
5.500 KD
A traditional Oaxacan delicacy featuring a crispy corn tortilla with Asiento (Sesame seeds and Pumpkin seeds) ,topped with black refried beans, fresh cabbage, home made quesillo ( Oaxaca cheese ), avocado, Carne Asada / Tasajo or Beef Chorizo or Grilled chicken. Drizzled with a touch of salsa for a bold and authentic flavor.
Beef or Chicken Sliders
3 KD
Crafted with care, our sliders feature your choice of juicy beef patties or tender chicken patties, sandwiched in our homemade bread. Each slider is layered with creamy mozzarella cheese, fresh tomato, crisp lettuce, sweet glazed onions, and a chipotle mayonnaise. Served alongside golden, julienned French fries for a truly satisfying bite-sized indulgence